EP68: Helping the world’s biggest food brands climate label their products - CarbonCloud
Guest
David Bryngelsson
Role
Founder and CEO
Sponsor
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Background
The food system accounts for 20-25% of the world’s total greenhouse gas emissions. Emissions emerge from many different steps in the food production process, from manure storage and fertilizer production to machinery and transport.
Solution
CarbonCloud offers two solutions:
CarbonAte - a tool that makes it easy for restaurants and their guests to make climate-friendly choices.
CarbonData - a tool that makes it easy for food producers to calculate the footprint of their products, improve them, and share the data with their customers.
Episode Brief
CarbonCloud Founder and CEO David Bryngelsson joins Peter on this week’s episode to explore:
How carbon footprints are calculated
His bullish take on climate labels
How his PhD led to the start of CarbonCloud
Why focus on the food sector
Landing Oatly as a customer
How the company makes money
Credits
HOST
Peter Levin
PRODUCTION
Dan Mahoney
MUSIC
Eddie Knuckles